This mould allows you to create a perfect, cute duck figure in seconds! Great for Christening or Easter cakes. Can be made fluffy with sugarpaste softened with water and applied with a damp paintbrush or by snipping using tweezer scissors. Use with chocolate eggs for Easter gifts! When dry can be stood up and secured to the top of a cake with royal icing.
All of Karen Davies original design moulds are made in in the UK and independently tested in Germany to assure compliance to the highest food standards.
These moulds can be used with Sugarpaste, Flower paste, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Saltdough, Air Drying Clays, Cold Porcelain and Embossing Powder.